Tag: Recipes

  • Food Allergen Awareness

    The number of people in the US with food allergies is increasing. Food intolerance is rarely life threatening but food allergies sometimes are. Food allergies are very complex and a serious medical condition affecting up to 15 million people in the United States, including 1 in 13 children. When you work in dining services and…

  • CE Spotlight is Back!

    We’re kicking off our 2024 continuing education with an ever-important topic… Allergies and Intolerances. Join us on January 25th for this FREE webinar. CE Spotlight is offered each month for continuing education in nutrition and foodservice. Stay tuned for our next topic!

  • Sensational Soups

    New soup recipes hit the Dining Manager recipe database! Recipe contest yields 4 winners. The recipe contest was hosted by DiningRD’s Culinary Content Specialist, Diana Price. “I am thrilled to see so many of our clients interested in sharing their favorite recipes” said Price. DiningRD will continue to host periodic recipe contests. If you would…

  • DiningRD Launches Upgraded Foodservice Software Suite

    DiningRD announced today that it has launched an upgraded version of its comprehensive web-based foodservice software suite, Dining Manager. Available October 2023, this updated software platform will also introduce PlateFul, DiningRD’s recipe and menu management tool. Used by foodservice managers, certified dietary managers, chefs, registered dietitians and senior living community team members, this enhanced software…