Food Handler Educational Program

Keep Your Residents Safe with Confident, Well-Trained Staff

Proper food handling is crucial to keeping your residents safe and maintaining compliance. The DiningRD Food Handler course gives your team essential knowledge in basic food safety, personal hygiene, cross-contamination prevention, allergies, time and temperature control, cleaning, and sanitation.

The food handler course: 

• Requires no prerequisites, making it ideal for new employees

• Reinforces knowledge for existing staff to maintain compliance

• Provides training and assessment to build confidence in food handling

• Ensures your team is knowledgeable in best practices for preventing foodborne illness

• Helps maintain the safety in your community for meeting the highest standards

Of note, some states or counties have specific requirements for food handler training and assessment. In these cases, please use the specific version of the food handler program required to meet regulatory standards.

ANAB/ANSI-accredited.

To purchase 1-5 Food Handler Certification Courses, please visit our Acorn Learning Platform.