Food Service Education Programs

Expert Education and Resources

Keeping your team trained and in compliance can be a real challenge. DiningRD makes it simple with our educational resources developed and backed by our team of nutrition experts, helping you deliver safe, quality dining experiences for your residents.

All Menu Technology subscriptions include access to DiningHub — your all-in-one compliance hub featuring manuals, toolkits, and resources to keep your operations running smoothly. When using DiningRD Consulting Services, your clinical reports are also delivered directly to DiningHub for seamless access and historical tracking.

As part of our commitment to supporting your team, we also offer a range of additional education options, including:

• CE Spotlight - Stay up to date with the latest best practices through our monthly continuing education offerings
• Kind Dining® – Elevate hospitality and dining service skills
• Food Handler Course – Build confidence in safe food handling practices
• Allergen Awareness Training – Ensure safe dining for residents with allergies
• Certified Food Protection Manager Course – Prepare your leaders to manage food safety effectively
• Preceptors for Certified Dietary Manager course work - Support your CDM candidates with experienced guidance
• Speakers Bureau for Professional Conferences and Events – Engage your teams with expert presentations tailored to your needs