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Education & Training Food Service Education Programs

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One-stop training resource for nutrition professionals.

Keeping your team trained and in compliance can be a real challenge. DiningRD makes it simple with our educational resources developed and backed by our team of nutrition experts, helping you deliver safe, quality dining experiences for your residents.

Benefits

Streamlined Compliance

ANAB/ANSI accredited courses meet state & federal requirements along with CMS compliance standards.

Flexible Learning

Self-paced online courses with subscription options for teams of all sizes, from 5 to unlimited users.

Comprehensive Programs

Complete training from basic food safety to advanced culinary management, combining regulatory compliance with better dining experiences.

What’s Included

All DiningManager subscriptions include access to DiningHub, our digital management platform for accessing Diet Manuals, Policy & Procedure Manuals, ongoing trainings, inservices, and clinical reporting for consulting clients.

Technology Solutions

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Food Handler Certification

Essential training for all food service staff to ensure safe food handling practices.

an array of foods including nuts, chocolate, dairy and fish that may be allergens

Allergen Awareness

Specialized training to safely serve residents with food allergies and dietary restrictions.

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Food Protection Manager

Advanced certification for supervisory and management staff.

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Kind Dining®

Customer service training that enhances dining experiences through relational soft skills and emotional connections.

Client Successes

"DiningRD offers fantastic continuing education programs that can benefit my entire staff. Their education and training sessions are energizing and motivational while still providing essential content for best practices in food and nutrition service."

Michael, Administrator from San Antonio, TX
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