Education Programs
DiningRD offers a variety of education and training opportunities to support best practices in food service. Topics such as safety and sanitation, budgeting, customer service, nutrition care for dementia, regulatory compliance, and more. DiningRD offers in-person and on-site seminars, public or private webinars, and customized training solutions.
Training and Education Programs:
- Continuing Education for Administrators, Certified Dietary Managers, and Dietitians - View current education opportunities in the CE Spotlight
- Hospitality Training with Kind Dining
- In-service Toolkit for foodservice teams
- Food Handler Training
- Foodservice Manager Sanitation course
- Preceptor for Certified Dietary Manager course work
- Speakers Bureau for Professional Conferences and Events
Additional Resources:
- Guideline and Procedure Manual for senior living and long term care foodservice
- Diet Manual for long term care
- Dining Success toolkit
Client Successes
"DiningRD offers fantastic continuing education programs that can benefit my entire staff. Their education and training sessions are energizing and motivational while still providing essential content for best practices in food and nutrition service."
Michael, Administrator from San Antonio, TX